A BIG THANK YOU TO A FEW OF OUR FAVOURITES

Business started in London for us, when Devon Eel Ltd was first established in 2017 some of our wonderful relationships were already blossoming with the previous owners, Willem & Corrine at The Dutch Eel Company Lincolnshire. Continuing their legacy was integral and although we are based in Devon, both Neil & Ben spent a lot of time learning exactly how they operated, from relationships with suppliers to the unique method they used to smoke the eels. We very much understand that when a restaurant relies on a product for a particular flavour, altering that would simply be foolish!

With this said we’d like to use this post to express how grateful we are to those who supported us through the storm of 2020 and the early months of this year, if we can help it, we try not to mention the C***D word! This time has encouraged wholesalers and restaurants to diversify into ‘finish at home’ meals like Henderson at Home. Restaurants like Brawn, Bethnal Green, adapted their restaurant space into a deli and these innovative businesses kept us going throughout the pandemic. We understand this time has been so challenging for this industry and it’s been sad to hear of so many places who have been forced to close their doors permanently, but on the contrary with orders flying in we are absolutely loving being back into the groove and finding our rhythm again.